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Article: Your Guide to the Wines of Slovenia and Slovakia - This Month's Novel Wines Explorer's Club

Your Guide to the Wines of Slovenia and Slovakia - This Month's Novel Wines Explorer's Club

Your Guide to the Wines of Slovenia and Slovakia - This Month's Novel Wines Explorer's Club

Welcome to this month's Novel Wines Explorer's Club, the UK's most exciting wine subscription for the curious drinker. Each month, we will introduce you to a new wine region as part of our promise to deliver no two wines the same for a whole year. Not a member yet? Subscribe here.

Looking for an older guide? See all the Explorer's Club guides here.

What's in this month's Explorer's Club?

This month, we’re venturing off the beaten path to explore two hidden gems of the European wine world: Slovenia and Slovakia. These countries may not always be the first to come to mind when thinking of great wine regions, but they are home to some truly remarkable wines that deserve their moment in the spotlight.


Slovenia, with its ancient winemaking traditions dating back thousands of years, offers a diverse range of wines, from crisp whites to rich reds and of course some of Europe’s most exciting sparkling wines, all shaped by the unique terroirs of its rolling hills and lush valleys. Slovakia, meanwhile, is emerging as a dynamic wine producer, combining centuries of tradition with modern techniques to craft wines that are both distinctive and exciting.


In this month’s Explorer case, we’ve selected a variety of wines that showcase the innovation, elegance, and character of these regions. From indigenous grape varieties to modern interpretations of classic styles, there’s something here to delight every wine lover.


So, get ready to take a journey through the vineyards of Slovenia and Slovakia, where tradition meets innovation and the wines are full of surprises. As always, we encourage you to reach out with any questions and, most of all, to savour the experience!

 

Hailing from Slovenia’s renowned Bizeljsko wine region, Istenic is a pioneering producer with a long-standing reputation for crafting world-class sparkling wines. Established in 1968, the winery was among the first in Slovenia to specialize in méthode traditionnelle sparkling wines, and today, Miha and his two sons are celebrated for their commitment to quality and innovation.


The No. 1 Brut is a stunning example of their craftsmanship, made using the traditional method, this sparkling wine dazzles with its fine bubbles and bright golden hue. On the nose, you’ll find aromas of crisp green apple, citrus zest, and a touch of freshly baked brioche. The palate is lean and fresh, offering a lively burst of acidity, balanced by notes of ripe pear, lemon, and a subtle nutty complexity from extended aging on the lees.


Perfect for celebrations or as an elegant aperitif, Istenic No. 1 Brut also pairs beautifully with oysters, smoked salmon, or creamy soft cheeses. With its refined structure and vibrant character, this sparkling wine is a testament to Slovenia’s growing reputation for producing exceptional sparkling wines.

 

From the volcanic vineyards of Slovakia’s Južnoslovenská wine region, the Csernus Pesecka Leánka is a delightful expression of a lesser-known but highly intriguing grape variety. Pesecka Leánka, a local favorite in the region, is celebrated for its fresh and aromatic qualities, making it a hidden gem for adventurous wine lovers.


Pesecka Leánka is known to some as the Romanian grape Feteasca Regala (Royal Maiden) but in fact it is a crossing of Feteasca Regala and Moravian Muscat, giving it a more perfumed style. The nose opens with inviting aromas of white flowers, lavender, ripe orchard fruits, and a hint of honeysuckle. On the palate, this wine is light and refreshing, with flavours of juicy peach, crisp apple, and a touch of citrus. A nice balance of an off dry sweetness and good acidity gives it a zesty lift, while a soft, slightly creamy texture adds an extra layer of elegance.


This wine’s approachable style and refreshing profile make it an excellent pairing for light appetizers, roasted vegetables, or fresh seafood dishes. It’s also a fantastic option for casual sipping on a warm afternoon. Csernus Pesecka Leánka is a wonderful introduction to Slovakia’s rich winemaking heritage and a perfect choice for those looking to explore unique, regional varieties.

 

Nestled in the heart of Slovenia’s Vipava Valley, Tilia Estate is renowned for its dedication to creating the best Pinot Noir and Pinot Gris outside of France, also champion indigenous grape varieties. One of their standout wines is made from Zelen, an ancient and rare grape native to this area, known for its vibrant citrus character and distinctive freshness.


The Tilia Estate Zelen greets you with enticing aromas of green herbs, citrus blossom, and ripe citurs fruits like lime and grapefruit. On the palate, the wine delivers a refreshing, lively acidity balanced by flavours of pear, lime, and a subtle herbal note, all underpinned by a delicate minerality that speaks to the Vipava Valley's limestone-rich soils.


Ideal for pairing with Mediterranean dishes, grilled vegetables, or as an apertif, this versatile white also shines with traditional Slovenian fare. Tilia Estate Zelen is a brilliant example of how Slovenia's indigenous grape varieties can deliver wines of remarkable elegance and freshness, making it a must-try for those seeking something off the beaten path.

 

From the volcanic soils of south central Slovakia, the Csernus Lava Cuvée Sillus Rosé is a captivating and vibrant wine that beautifully showcases a blend of distinctive grape varieties. This rosé is crafted from Frankovka (also known as Blaufränkisch), St. Laurent, and the local variety Andre, creating a unique expression that reflects the region's terroir.


The wine presents a lovely bright pink hue and opens with inviting aromas of fresh strawberries, raspberries, and delicate floral notes. On the palate, it delivers bright, juicy flavours of red berries and a hint of citrus, balancing it’s weight with a refreshing acidity. The volcanic soil contributes a subtle minerality, adding depth and complexity to this delightful rosé.


Perfect for warm weather sipping, this wine pairs beautifully with grilled seafood, fresh salads, or light pasta dishes. The combination of Frankovka, St. Laurent, and Andre results in a wine that is both elegant and approachable, making the Csernus Lava Cuvée Sillus Rosé an excellent choice for any occasion.

 

Nestled in the picturesque Vipava Valley of Slovenia, Tilia Estate is renowned for its commitment to sustainable viticulture and crafting wines that reflect the unique terroir of the region. This Pinot Noir is a remarkable example of how this delicate grape variety thrives in the valley's diverse climate and limestone-rich soils.


It presents a beautiful ruby red colour and opens with an enticing bouquet of ripe cherries, strawberries, and subtle earthy undertones, complemented by hints of violet and spice. On the palate, this wine is elegantly structured, showcasing flavours of red fruits, such as raspberry and cranberry, layered with notes of savoury herbs and a touch of oak from gentle aging.


With its bright acidity and refined tannins, this Pinot Noir is incredibly versatile, making it an excellent pairing for a wide range of dishes. It complements roasted duck, grilled salmon, or even mushroom risotto beautifully, enhancing the flavours of each dish.


The Tilia Estate Vipava Valley Pinot Noir is a true testament to their dedication to excellence and a fantastic representation of Slovenia's outstanding Pinot Noir.

 

Csernus Frankovka Modra hails from the scenic vineyards of Slovakia's Južnoslovenská region, showcasing the country’s commitment to quality winemaking. Frankovka, or Blaufränkisch, is celebrated for its vibrant character and ability to express the terroir from which it originates.


This wine greets you with a striking deep ruby hue, hinting at its intensity. Aromas of luscious blackberries and tart cherries mingle with subtle notes of black pepper and oak spice, and a whisper of fresh herbs, creating an inviting bouquet. On the palate, the Frankovka Modra unfolds with an engaging richness, offering a medley of dark fruit flavours, sour cherry and dark plums, that are supported by a well-integrated acidity and smooth tannins. The finish reveals lingering hints of spice and a touch of minerality, reflecting the unique volcanic soils of the region.


Versatile and food-friendly, this wine pairs beautifully with a variety of dishes, from roasted lamb and grilled sausages to flavourful pasta dishes and aged cheeses. The Csernus Frankovka Modra is not just a wine; it’s an exploration of Slovakia's winemaking heritage, inviting you to savour every sip.